Bone Broth Peppermint Mocha

Does it get any better than a peppermint mocha during the holidays? Yes, yes it does! This bone broth peppermint mocha is dairy-free and made with nutrient-dense bone broth and mushroom coffee. This is the holiday mocha of your dreams! This recipe was created by our friend Jess Elizabeth, over at The Nourished PharmD

INGREDIENTS

• 24 oz Bonafide Provisions Chicken Bone Broth
• 13.5 oz full-fat coconut milk
• 1/2 cup pure organic maple syrup
• 1/2 tsp peppermint extract
• 3 tbsp cocoa powder
• 1 1/2 tsp instant coffee

DIRECTIONS

1. Add all ingredients to pot and heat until you reach the desired temperature
2. Add heated mixture to a blender and blend until smooth and creamy
3. Optional - Top with whipped coconut milk or whipped cream, shaved chocolate, and crushed candy cane
4. Enjoy!

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