September 19, 2017
Basil Citrus Bone Broth Latte
Ingredients
- 1/4 cup organic, canned coconut milk, heated up
- 1 to 1 1/2 cups chicken bone broth, heated up
- 1/4 cup fresh basil, chopped
- 1 teaspoon lemon juice
- 1 teaspoon lime juice
- sea salt and black pepper, to taste
Directions
- Combine all of the ingredients in a high-speed blender.
- Blend on medium-high until basil has broken down and everything looks well combined and creamy.
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1 comment
What is the healthiest brand of coconut milk you found for the Latte?
I have been purchasing your products from Vital Choice and Whole Foods.
Love the bone broths.
Thanks,
Pam
Pamela Renfroe
March 11, 2019